1 Plate basmathi
Basmati rice flavored with lemon spice and special seasonings
Buttered basmati rice flavored with green peas spices and special seasonings
Basmati rice mixed with plain yogurt served with fried chili and pickles
Boneless lamb and basmati rice cooked with a special blend of herbs and masalas
Basmati rice flavoured with lemon spice and special seasonings
Marinated fillets of fish and basmati rice cooked in a special blend of herbs masalas
Buttered basmati rice flavoured with cumin
Basmati rice spiced in a special blend of herbs and saffron
Garlic Naan
Boneless chicken and basmati rice cooked with a special blend of herbs and masalas
Poached eggs basmati rice booked in a special blend of herbs and masalas
South India a medley of 2 vegetables dishes rice sambhar raita rasam vada dessert
1 Set
1 Set
1 Set
1 Set
1 Bottle
1 Bottle
Succulent prawns marinated in special herbs curry leaf and deep-fried
Deep-fried seasonal vegetables fritter
Skewed minced lamb kebabs
Deep-fried battered slices of chili
Cottage cheese and spinach combination
Succulent shrimp cooked with herbs tomatoes and a touch of butter
Lady finger okra cooked in north India style
North Indian boneless pieces of tandoori chicken in rich creamy gravy
1 Plate
Chicken marinated in yogurt in a very special
BBQ prawns in a mildly spiced gravy
North India assorted vegetables in rich milk gravy
Tamil Nadu boneless fish in fragrant gravy
1pc
Boneless fish cooked in pepper and herbs
North Indian spiced potatoes and cauliflower combination
Boneless fish in a rich masala gravy
Tandoori cottage cheese in a spiced gravy
Deep-fried homemade cheese cube fritters
Bread filled with mixture of nuts and raisins
Succulent marinated prawn
Anglo Indian boneless chicken marinated in herbs spices sauteed with tomatoes and assorted vegetables mildly spicy
2pcs spiced chicken and potato filling served with mint chutney
Andhra boneless fish in tangy tamarind and tomato based spicy curry
Anglo Indian stir-fried seasonal vegetables
Mixed platter of tandoori chicken prawns fish and seekh kebabs
Cauliflower florets cooked with pepper onion and other spices
Cottage cheese cooked in mild sauce
Prawns cooked in a peppery masala
Mildly spiced coconut based curry
Five lentils specialty
Shredded chicken in chaat masala and lime juice served cold
Naan stuffed with cottage cheese
Barbecued cubes of fish
Creamy lentil speciality
Elegant rice dish garnished with assorted nuts and fruits
Boneless fish in rich creamy gravy
Chef's secret recipe
Deep-fried pastry appetizers filled with spiced potatoes and vegetables served with mint chutney
Cauliflower marinated with flour and sauteed with garlic ginger chilli and soy sauce
Bread filled with mixture of nuts and raisins
Vegetarian Samosa (2 pcs)
Juicy pieces of fried chicken
Choice of tomato onion cucumber in creamy yogurt
Southern style fried prawn
It's a very popular bread in India, where you'll usually find a slightly thicker variation (For ref only)
Punjab a semi dry chilli hot cottage cheese
Spiced lamb and potato filling served with mint chutney
Punjab a semi dry chickpea in garam masala delicacy
South India assorted vegetables in mildly spiced gravy
Yellow lentils cooked with cumin and garlic
Prawn in thick spicy gravy
Cauliflower cooked in masala gravy
Green peas and cottage cheese in a masala
Tangy barbecue dices of potatoes
Boneless chicken cooked with tomato onion pepper and other spices
Dakshin's Restaurant in Phnom Penh offers a delightful array of Indian-inspired dishes that cater to various tastes and preferences. The menu is designed to provide both traditional and contemporary flavors, ensuring that guests have a memorable dining experience.
For those who prefer simple yet flavorful options, the Steam Rice is a perfect add-on to complement any meal. The restaurant also offers a variety of rice dishes such as the aromatic Coconut Rice, Green Peas Rice, and the tangy Curd Rice. A highlight of the rice offerings is the Hyderabadi Mutton Dum Biryani, a fragrant, spiced rice dish with tender mutton, sure to impress lovers of rich, flavorful dishes. The Lemon Rice is another excellent choice, providing a refreshing citrus twist.
The set meals at Dakshin's are a great way to enjoy a complete, satisfying meal. The Vegetarian Thali Set offers a wholesome assortment of vegetarian dishes, while the Chicken Murtabak and Lamb Murtabak cater to those who enjoy a heartier meal. For a lighter option, the Egg Paratha and Vegetables Murtabak provide a tasty combination of bread and filling.
For those who enjoy a variety of starters and side dishes, the A La Carte section has several enticing options. The Fried Prawns with Curry Leaf offers a flavorful and crispy experience, while the Mixed Vegetables Bhaji is perfect for vegetarians. The Seekh Kebab and Chili Bhaji provide a spicy, savory kick, and the creamy Palak Paneer is a rich, comforting dish that pairs well with any of the rice dishes.
To quench your thirst, Dakshin's Restaurant offers beverages in two sizes: 500ml and 1.5L, ensuring guests can stay refreshed throughout their meal.
With a diverse and flavorful menu, Dakshin's Restaurant is an excellent choice for anyone looking to explore the vibrant tastes of Indian cuisine in Phnom Penh. Whether you are in the mood for a full set meal, a light snack, or a flavorful rice dish, the restaurant has something for everyone.